Our ethos is a relaxed atmosphere, a wide selection of products from all over the world and home cooked fresh food. Introducing to the venue breakfast & brunches, a coffee & juice bar for lazy weekend dining, a newly installed sourdough oven serving a delicious range of Italian-style pizzas with a homemade sourdough base plus a changing seasonal menu of great British classics with a twist.
We'll be serving craft ales, premium spirits and cocktails including a specialist selection of 30 different gins from across the globe.