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Guests can sip on a choice of drinks such as the classic Aperol Spritz, Pink Gin Fizz, a Bakewell Tart Bellini or their own Rooftop Garden
Been today, 21st August 2014. After half hour wait, the two meals were very disappointing.
OK, two for £6. But usually use Peacock (Stannington), Old Horns (Bradfield), are really good value. Large meals, too much sometimes.
But the liver meal, and pork dinner, were disgusting. My husband's pork was fatty and greasy, my portion of liver was 3-4 strips. One roast potato. Hardly any gravy on pork. Will not be using this pub again.
Also, no one asked us if our meal was okay!
- Avis Barker,
We recently visited The Belfry for a meal with my son and his wife.
We were very impressed with the politeness of the waitress and her service was 100%. The food did take a little while to come but it was well worth the wait.
Impressed and will go back again soon.
- Sue Jones,
Called in at the Strines Inn 4th August. Lovely olde worlde, pub just what you need in this day and age.
Staff friendly and efficient, the beer was good. The wife had a lime and lemonade. Unlike in a city centre pub the lime was not measured but just poured in. Great!
The meals where nice but could have done with a little more veg.
Will go again.
- Johnty,
As a drinker for some time we tried a meal, very disappointing, found the food less than mediocre & not sure we could recommend it. Service could have been better, don't think we will be doing it again.
- Howard Hickson,
Cracking pub, good beer, food and hospitality from the landlords and staff. Thanks again from all the North Wales Crusaders rugby fans.
- Gary Jones,
The beer is always excellent, as is the food. But I always find the atmosphere a little subdued, almost to the point of being funereal. To be honest it's time for a complete rejigging of the downstairs bar areas.
Now I know this will be heresy to the bearded pilgrims who sit chatting in hushed, reverent tones, but I'm sure the bar staff could use a little room to work in rather than looking like a rag week stunt to cram as many people into a telephone booth.
Also, getting served at a tiny hatch from where you can't see the pumps is very tedious!
Since the smoking ban, having two separate rooms is no longer necessary. Open it up and let the dogs see the rabbit.
You never know you, just might cheer the place up a little.
- Dean Keith,
Recently refurbished and re-opened as a sports bar with a selection of screens and a range of sports to watch. Three hand-pulled beers are available (previously none for almost a year) and serving food all day.
Traditional bench seating has been added to replace the high tables and stools, and also a fireplace, which makes the pub feel more homely.
Worth a visit.
- John Burton,
Very good Sunday roast lunch for two of us. Beef & pork lunches good. Reasonable prices. Excellent choices of real ales for such a pub. Very friendly, excellent service. Entertainments look quite a good selection. Thoroughly recommendable.
- Peter Carver,
Good choice of handpulls, but this pub lacks atmosphere. Unless you like drinking alone I don't recommend.
- David Woodhouse,
An odd pub that pulls the older crowd, shall we say. Midweek it's pretty quiet but it gets a little louder on weekends with live music, usually the same terrible 1980s DJ playing the same songs every week without fail.
The beer is not good though. Hand-pulls are usually brackish and old, keg stuff tastes like the lines have not been cleaned in an age. I suppose regulars have built up an immunity to it but beware casual traveller you will feel the wrath in the morning.
- Vincent Black,
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